This AA outturn from the Gaturiri Factory in Nyeri County is quintessentially "Kenya" in every way. It's huge sweetness with acidity to match is anything but subtle. This is one of the most mouth watering Kenyan lots we cupped this yeah and we had no choice but to add it to our menu.
SL28 & SL34 grown between 1700 and 1750 masl. What more is there to say?
Tasting Notes: kiwi, beaujolais, clove